2021-09-24 02:12 First introduced by Kaj Ulrik Linderstrom-Lang at Stanford in 1952, protein secondary structure is the three dimensional form of local segments of proteins and refers to the pattern of hydrogen bonds between the carboxyloxygen atoms and amino hydrogen in the peptide backbone. Protein secondary structure elements is an intermediate before the protein folds into its three dimensional tertiary structure and is typically spontaneously formed.
