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Le Mimosa (Annick Goutal) |
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2011-09-28 22:11 bergamot, anise, mimosa, iris, sandalwood, musk, peach
The effervescence of the composition is introduced by the bright, crisp bergamot, while a creamy, yet sheer peach gives a bright sweetness. Honeyed and warm, with green cucumber and anise notes, mimosa nevertheless remains veiled. As the composition dries down, the tender, delicately powdery character of mimosa intensifies, amplified by the earthiness of violet-iris and the sweetness of vanilla.
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